Gaurang Enterprise

The high-speed Automatic Dough Ball Cutting Machine (Peda Cutting Machine) is engineered for high-volume food production environments where precision and hygiene are paramount. With a capacity of 1,700 pieces per hour, this machine significantly reduces manual labor while maintaining consistent product weight and texture.
## Technical SpecificationsFeature SpecificationProduction Capacity 1,700 Pieces Per HourWeight Range 10g to 100g (Adjustable)Material Food-gradeMotor Power 1 HP  HP (Heavy Duty)Power Supply 220V Single Phase / 415V Three PhaseMachine Weight Approx. 80–120 kg## Key Features1. High-Precision CuttingEquipped with a specialized non-stick blade system, the machine ensures each dough ball is cut cleanly without tearing. The advanced sensors and timing mechanism allow for a steady output of 28 to 30 pieces per minute, hitting that 1,700/hr mark consistently.
2. Adjustable Weight ControlThe machine features an easy-to-use adjustment knob that allows the operator to change the size of the dough ball (Peda) instantly. This versatility makes it ideal for:
Rotis & Chapatis
Puris & Panipuris
Bakery Products (Buns, Rolls)
Sweets (Gulab Jamun, Rasgulla)
4. Safety & EfficiencyEmergency Stop: Integrated safety switch for immediate shutdown.
Low Maintenance: Oil-free or low-lubrication mechanical parts reduce the risk of food contamination.
Compact Footprint: Designed to fit into commercial kitchens or small-scale industrial units without taking up excessive space. Operational WorkflowFeeding: Prepared dough is placed into the large-capacity hopper.
Extrusion: A screw mechanism pushes the dough through a precise nozzle.
Discharge: Finished dough balls are dropped onto a collection tray 
Pro Tip: For the best results with high-capacity machines, ensuring the dough has a consistent moisture level prevents sticking and ensures the 1,700 pieces/hr rate is maintained without interruption.

The high-speed Automatic Dough Ball Cutting Machine (Peda Cutting Machine) is engineered for high-volume food production environments where precision and hygiene are paramount. With a capacity of 1,700 pieces per hour, this machine significantly reduces manual labor while maintaining consistent product weight and texture.
## Technical SpecificationsFeature SpecificationProduction Capacity 1,700 Pieces Per HourWeight Range 10g to 100g (Adjustable)Material Food-gradeMotor Power 1 HP  HP (Heavy Duty)Power Supply 220V Single Phase / 415V Three PhaseMachine Weight Approx. 80–120 kg## Key Features1. High-Precision CuttingEquipped with a specialized non-stick blade system, the machine ensures each dough ball is cut cleanly without tearing. The advanced sensors and timing mechanism allow for a steady output of 28 to 30 pieces per minute, hitting that 1,700/hr mark consistently.
2. Adjustable Weight ControlThe machine features an easy-to-use adjustment knob that allows the operator to change the size of the dough ball (Peda) instantly. This versatility makes it ideal for:
Rotis & Chapatis
Puris & Panipuris
Bakery Products (Buns, Rolls)
Sweets (Gulab Jamun, Rasgulla)
4. Safety & EfficiencyEmergency Stop: Integrated safety switch for immediate shutdown.
Low Maintenance: Oil-free or low-lubrication mechanical parts reduce the risk of food contamination.
Compact Footprint: Designed to fit into commercial kitchens or small-scale industrial units without taking up excessive space. Operational WorkflowFeeding: Prepared dough is placed into the large-capacity hopper.
Extrusion: A screw mechanism pushes the dough through a precise nozzle.
Discharge: Finished dough balls are dropped onto a collection tray 
Pro Tip: For the best results with high-capacity machines, ensuring the dough has a consistent moisture level prevents sticking and ensures the 1,700 pieces/hr rate is maintained without interruption.

The high-speed Automatic Dough Ball Cutting Machine (Peda Cutting Machine) is engineered for high-volume food production environments where precision and hygiene are paramount. With a capacity of 1,700 pieces per hour, this machine significantly reduces manual labor while maintaining consistent product weight and texture.
## Technical SpecificationsFeature SpecificationProduction Capacity 1,700 Pieces Per HourWeight Range 10g to 100g (Adjustable)Material Food-gradeMotor Power 1 HP  HP (Heavy Duty)Power Supply 220V Single Phase / 415V Three PhaseMachine Weight Approx. 80–120 kg## Key Features1. High-Precision CuttingEquipped with a specialized non-stick blade system, the machine ensures each dough ball is cut cleanly without tearing. The advanced sensors and timing mechanism allow for a steady output of 28 to 30 pieces per minute, hitting that 1,700/hr mark consistently.
2. Adjustable Weight ControlThe machine features an easy-to-use adjustment knob that allows the operator to change the size of the dough ball (Peda) instantly. This versatility makes it ideal for:
Rotis & Chapatis
Puris & Panipuris
Bakery Products (Buns, Rolls)
Sweets (Gulab Jamun, Rasgulla)
4. Safety & EfficiencyEmergency Stop: Integrated safety switch for immediate shutdown.
Low Maintenance: Oil-free or low-lubrication mechanical parts reduce the risk of food contamination.
Compact Footprint: Designed to fit into commercial kitchens or small-scale industrial units without taking up excessive space. Operational WorkflowFeeding: Prepared dough is placed into the large-capacity hopper.
Extrusion: A screw mechanism pushes the dough through a precise nozzle.
Discharge: Finished dough balls are dropped onto a collection tray 
Pro Tip: For the best results with high-capacity machines, ensuring the dough has a consistent moisture level prevents sticking and ensures the 1,700 pieces/hr rate is maintained without interruption.

The high-speed Automatic Dough Ball Cutting Machine (Peda Cutting Machine) is engineered for high-volume food production environments where precision and hygiene are paramount. With a capacity of 1,700 pieces per hour, this machine significantly reduces manual labor while maintaining consistent product weight and texture.
## Technical SpecificationsFeature SpecificationProduction Capacity 1,700 Pieces Per HourWeight Range 10g to 100g (Adjustable)Material Food-gradeMotor Power 1 HP  HP (Heavy Duty)Power Supply 220V Single Phase / 415V Three PhaseMachine Weight Approx. 80–120 kg## Key Features1. High-Precision CuttingEquipped with a specialized non-stick blade system, the machine ensures each dough ball is cut cleanly without tearing. The advanced sensors and timing mechanism allow for a steady output of 28 to 30 pieces per minute, hitting that 1,700/hr mark consistently.
2. Adjustable Weight ControlThe machine features an easy-to-use adjustment knob that allows the operator to change the size of the dough ball (Peda) instantly. This versatility makes it ideal for:
Rotis & Chapatis
Puris & Panipuris
Bakery Products (Buns, Rolls)
Sweets (Gulab Jamun, Rasgulla)
4. Safety & EfficiencyEmergency Stop: Integrated safety switch for immediate shutdown.
Low Maintenance: Oil-free or low-lubrication mechanical parts reduce the risk of food contamination.
Compact Footprint: Designed to fit into commercial kitchens or small-scale industrial units without taking up excessive space. Operational WorkflowFeeding: Prepared dough is placed into the large-capacity hopper.
Extrusion: A screw mechanism pushes the dough through a precise nozzle.
Discharge: Finished dough balls are dropped onto a collection tray 
Pro Tip: For the best results with high-capacity machines, ensuring the dough has a consistent moisture level prevents sticking and ensures the 1,700 pieces/hr rate is maintained without interruption.

The high-speed Automatic Dough Ball Cutting Machine (Peda Cutting Machine) is engineered for high-volume food production environments where precision and hygiene are paramount. With a capacity of 1,700 pieces per hour, this machine significantly reduces manual labor while maintaining consistent product weight and texture.
## Technical SpecificationsFeature SpecificationProduction Capacity 1,700 Pieces Per HourWeight Range 10g to 100g (Adjustable)Material Food-gradeMotor Power 1 HP  HP (Heavy Duty)Power Supply 220V Single Phase / 415V Three PhaseMachine Weight Approx. 80–120 kg## Key Features1. High-Precision CuttingEquipped with a specialized non-stick blade system, the machine ensures each dough ball is cut cleanly without tearing. The advanced sensors and timing mechanism allow for a steady output of 28 to 30 pieces per minute, hitting that 1,700/hr mark consistently.
2. Adjustable Weight ControlThe machine features an easy-to-use adjustment knob that allows the operator to change the size of the dough ball (Peda) instantly. This versatility makes it ideal for:
Rotis & Chapatis
Puris & Panipuris
Bakery Products (Buns, Rolls)
Sweets (Gulab Jamun, Rasgulla)
4. Safety & EfficiencyEmergency Stop: Integrated safety switch for immediate shutdown.
Low Maintenance: Oil-free or low-lubrication mechanical parts reduce the risk of food contamination.
Compact Footprint: Designed to fit into commercial kitchens or small-scale industrial units without taking up excessive space. Operational WorkflowFeeding: Prepared dough is placed into the large-capacity hopper.
Extrusion: A screw mechanism pushes the dough through a precise nozzle.
Discharge: Finished dough balls are dropped onto a collection tray 
Pro Tip: For the best results with high-capacity machines, ensuring the dough has a consistent moisture level prevents sticking and ensures the 1,700 pieces/hr rate is maintained without interruption.

The high-speed Automatic Dough Ball Cutting Machine (Peda Cutting Machine) is engineered for high-volume food production environments where precision and hygiene are paramount. With a capacity of 1,700 pieces per hour, this machine significantly reduces manual labor while maintaining consistent product weight and texture.
## Technical SpecificationsFeature SpecificationProduction Capacity 1,700 Pieces Per HourWeight Range 10g to 100g (Adjustable)Material Food-gradeMotor Power 1 HP  HP (Heavy Duty)Power Supply 220V Single Phase / 415V Three PhaseMachine Weight Approx. 80–120 kg## Key Features1. High-Precision CuttingEquipped with a specialized non-stick blade system, the machine ensures each dough ball is cut cleanly without tearing. The advanced sensors and timing mechanism allow for a steady output of 28 to 30 pieces per minute, hitting that 1,700/hr mark consistently.
2. Adjustable Weight ControlThe machine features an easy-to-use adjustment knob that allows the operator to change the size of the dough ball (Peda) instantly. This versatility makes it ideal for:
Rotis & Chapatis
Puris & Panipuris
Bakery Products (Buns, Rolls)
Sweets (Gulab Jamun, Rasgulla)
4. Safety & EfficiencyEmergency Stop: Integrated safety switch for immediate shutdown.
Low Maintenance: Oil-free or low-lubrication mechanical parts reduce the risk of food contamination.
Compact Footprint: Designed to fit into commercial kitchens or small-scale industrial units without taking up excessive space. Operational WorkflowFeeding: Prepared dough is placed into the large-capacity hopper.
Extrusion: A screw mechanism pushes the dough through a precise nozzle.
Discharge: Finished dough balls are dropped onto a collection tray 
Pro Tip: For the best results with high-capacity machines, ensuring the dough has a consistent moisture level prevents sticking and ensures the 1,700 pieces/hr rate is maintained without interruption.

The high-speed Automatic Dough Ball Cutting Machine (Peda Cutting Machine) is engineered for high-volume food production environments where precision and hygiene are paramount. With a capacity of 1,700 pieces per hour, this machine significantly reduces manual labor while maintaining consistent product weight and texture.
## Technical SpecificationsFeature SpecificationProduction Capacity 1,700 Pieces Per HourWeight Range 10g to 100g (Adjustable)Material Food-gradeMotor Power 1 HP  HP (Heavy Duty)Power Supply 220V Single Phase / 415V Three PhaseMachine Weight Approx. 80–120 kg## Key Features1. High-Precision CuttingEquipped with a specialized non-stick blade system, the machine ensures each dough ball is cut cleanly without tearing. The advanced sensors and timing mechanism allow for a steady output of 28 to 30 pieces per minute, hitting that 1,700/hr mark consistently.
2. Adjustable Weight ControlThe machine features an easy-to-use adjustment knob that allows the operator to change the size of the dough ball (Peda) instantly. This versatility makes it ideal for:
Rotis & Chapatis
Puris & Panipuris
Bakery Products (Buns, Rolls)
Sweets (Gulab Jamun, Rasgulla)
4. Safety & EfficiencyEmergency Stop: Integrated safety switch for immediate shutdown.
Low Maintenance: Oil-free or low-lubrication mechanical parts reduce the risk of food contamination.
Compact Footprint: Designed to fit into commercial kitchens or small-scale industrial units without taking up excessive space. Operational WorkflowFeeding: Prepared dough is placed into the large-capacity hopper.
Extrusion: A screw mechanism pushes the dough through a precise nozzle.
Discharge: Finished dough balls are dropped onto a collection tray 
Pro Tip: For the best results with high-capacity machines, ensuring the dough has a consistent moisture level prevents sticking and ensures the 1,700 pieces/hr rate is maintained without interruption.

The high-speed Automatic Dough Ball Cutting Machine (Peda Cutting Machine) is engineered for high-volume food production environments where precision and hygiene are paramount. With a capacity of 1,700 pieces per hour, this machine significantly reduces manual labor while maintaining consistent product weight and texture.
## Technical SpecificationsFeature SpecificationProduction Capacity 1,700 Pieces Per HourWeight Range 10g to 100g (Adjustable)Material Food-gradeMotor Power 1 HP  HP (Heavy Duty)Power Supply 220V Single Phase / 415V Three PhaseMachine Weight Approx. 80–120 kg## Key Features1. High-Precision CuttingEquipped with a specialized non-stick blade system, the machine ensures each dough ball is cut cleanly without tearing. The advanced sensors and timing mechanism allow for a steady output of 28 to 30 pieces per minute, hitting that 1,700/hr mark consistently.
2. Adjustable Weight ControlThe machine features an easy-to-use adjustment knob that allows the operator to change the size of the dough ball (Peda) instantly. This versatility makes it ideal for:
Rotis & Chapatis
Puris & Panipuris
Bakery Products (Buns, Rolls)
Sweets (Gulab Jamun, Rasgulla)
4. Safety & EfficiencyEmergency Stop: Integrated safety switch for immediate shutdown.
Low Maintenance: Oil-free or low-lubrication mechanical parts reduce the risk of food contamination.
Compact Footprint: Designed to fit into commercial kitchens or small-scale industrial units without taking up excessive space. Operational WorkflowFeeding: Prepared dough is placed into the large-capacity hopper.
Extrusion: A screw mechanism pushes the dough through a precise nozzle.
Discharge: Finished dough balls are dropped onto a collection tray 
Pro Tip: For the best results with high-capacity machines, ensuring the dough has a consistent moisture level prevents sticking and ensures the 1,700 pieces/hr rate is maintained without interruption.

The high-speed Automatic Dough Ball Cutting Machine (Peda Cutting Machine) is engineered for high-volume food production environments where precision and hygiene are paramount. With a capacity of 1,700 pieces per hour, this machine significantly reduces manual labor while maintaining consistent product weight and texture.
## Technical SpecificationsFeature SpecificationProduction Capacity 1,700 Pieces Per HourWeight Range 10g to 100g (Adjustable)Material Food-gradeMotor Power 1 HP  HP (Heavy Duty)Power Supply 220V Single Phase / 415V Three PhaseMachine Weight Approx. 80–120 kg## Key Features1. High-Precision CuttingEquipped with a specialized non-stick blade system, the machine ensures each dough ball is cut cleanly without tearing. The advanced sensors and timing mechanism allow for a steady output of 28 to 30 pieces per minute, hitting that 1,700/hr mark consistently.
2. Adjustable Weight ControlThe machine features an easy-to-use adjustment knob that allows the operator to change the size of the dough ball (Peda) instantly. This versatility makes it ideal for:
Rotis & Chapatis
Puris & Panipuris
Bakery Products (Buns, Rolls)
Sweets (Gulab Jamun, Rasgulla)
4. Safety & EfficiencyEmergency Stop: Integrated safety switch for immediate shutdown.
Low Maintenance: Oil-free or low-lubrication mechanical parts reduce the risk of food contamination.
Compact Footprint: Designed to fit into commercial kitchens or small-scale industrial units without taking up excessive space. Operational WorkflowFeeding: Prepared dough is placed into the large-capacity hopper.
Extrusion: A screw mechanism pushes the dough through a precise nozzle.
Discharge: Finished dough balls are dropped onto a collection tray 
Pro Tip: For the best results with high-capacity machines, ensuring the dough has a consistent moisture level prevents sticking and ensures the 1,700 pieces/hr rate is maintained without interruption.

The high-speed Automatic Dough Ball Cutting Machine (Peda Cutting Machine) is engineered for high-volume food production environments where precision and hygiene are paramount. With a capacity of 1,700 pieces per hour, this machine significantly reduces manual labor while maintaining consistent product weight and texture.
## Technical SpecificationsFeature SpecificationProduction Capacity 1,700 Pieces Per HourWeight Range 10g to 100g (Adjustable)Material Food-gradeMotor Power 1 HP  HP (Heavy Duty)Power Supply 220V Single Phase / 415V Three PhaseMachine Weight Approx. 80–120 kg## Key Features1. High-Precision CuttingEquipped with a specialized non-stick blade system, the machine ensures each dough ball is cut cleanly without tearing. The advanced sensors and timing mechanism allow for a steady output of 28 to 30 pieces per minute, hitting that 1,700/hr mark consistently.
2. Adjustable Weight ControlThe machine features an easy-to-use adjustment knob that allows the operator to change the size of the dough ball (Peda) instantly. This versatility makes it ideal for:
Rotis & Chapatis
Puris & Panipuris
Bakery Products (Buns, Rolls)
Sweets (Gulab Jamun, Rasgulla)
4. Safety & EfficiencyEmergency Stop: Integrated safety switch for immediate shutdown.
Low Maintenance: Oil-free or low-lubrication mechanical parts reduce the risk of food contamination.
Compact Footprint: Designed to fit into commercial kitchens or small-scale industrial units without taking up excessive space. Operational WorkflowFeeding: Prepared dough is placed into the large-capacity hopper.
Extrusion: A screw mechanism pushes the dough through a precise nozzle.
Discharge: Finished dough balls are dropped onto a collection tray 
Pro Tip: For the best results with high-capacity machines, ensuring the dough has a consistent moisture level prevents sticking and ensures the 1,700 pieces/hr rate is maintained without interruption.